DOI:10.3969/j.issn.1000-9973.2026.05.019
引文格式:,,,等.马铃薯淀粉-小麦淀粉复配优化预制广式虾饺皮配方[J].中国调味品,2026,51(5):142-147.
SUN H, WU J Y, YANG S H, et al. Optimization of formula of prepa(试读)...